Vegan Crêpes
Sometimes, the universe just wants you to make some damn crêpes. It started back in the fall when I got a new crêpe pan. I’d had one for ages, but it was teflon-coated, and I’m trying to move anything teflon out of my kitchen. I …
Plant-Forward Living with Rebecca Coleman
Aquafaba Cookbook
All the Pumpkin Things
Well, it’s fall. Officially. Here on the West Coast, the first official day of fall was gorgeous; warm and sunny. I went to the beach and there were people swimming in the ocean. Those people are much braver than I am. Today, however, it’s a …
Vegan Cinnamon Braid
Well, hello there, October. I’m pretty sure I’m not the only one, but this year feels like it has been both the longest and the shortest of all time. Like when we were in quarantine? So slow. But things feel a bit more normal now, …
Sugar Free Aquafaba Meringue
One of the questions I get asked a lot, as an aquafaba expert (should I even be bragging about that?!?) is, can you make a sugar free aquafaba? The answer is, of course, yes. However, it depends on a few factors. If you’re using the …
Cloud Matcha Tea
Last week, I shared the internet craze with you called “Cloud Coffee” or “Dalgona Coffee.” It’s this method of whipping up instant coffee with sugar and water that makes it into a mousse- or cloud-like consistency. You then spoon it over hot or cold milk …
Pumpkin Spiced Donuts {Vegan}
In my pumpkin-spiced frenzy these last couple of weeks, I’ve been doing less recipe creation and more remaking old favourites. I made the No Sugar Spice Cake, which is sweetened with dates and Kabocha, and full of lovely warming spices. I made squash risotto. And …
Zucchini Fritters {Vegan, Gluten-Free}
Three years ago when I was writing my cookbook, I discovered the joys of chickpea flour. My cookbook, as you probably already know, is dedicated to Aquafaba, that weird goop that you drain off of a can of beans that acts as an astonishing egg …
Pumpkin Snickerdoodles {Vegan}
Insert basic joke here. Starbucks released their Pumpkin Spiced Lattes a full half-month earlier than usual, and yesterday I was in the liquor store and discovered a host of pumpkin-spiced liquors. Yup, seems like everything is coming up pumpkin spiced these days. But here’s the …
Vegan Compost Cookies
Guys, I failed you. Sorry. I was in Toronto at this time last year, and I was attending a conference. There was lots to do, lots to see, and lots to eat. I had many entries on my list of places I wanted to eat …
Aquafaba Buttercream {Vegan}
Let’s face it, there isn’t much I haven’t tried to do with Aquafaba, and many of my efforts have been successful. I still haven’t mastered vegan choux pastry yet. Maybe that one isn’t doable? But the more I play with it, the more impressed I …