Red Velvet Chocolates for Valentine’s Day {Vegan}

Red Velvet Chocolates for Valentine’s Day {Vegan}

Feb Holy yikes! Yeah, Valentine’s Day is just a few days away and your inspiration is as dry as the Sahara, am I right? Part of the problem of getting gifts for the same people year after year (birthday, Christmas, Mother’s Day, etc) is that 

Mushroom Ragout on Soft Polenta {Vegan}

Mushroom Ragout on Soft Polenta {Vegan}

Honestly, kids, I don’t have much to say. Life is quiet. And a touch boring. And I really like it that way. Yes, I miss travel, and I yearn to just go somewhere. But also given how frenetic the past few months have been, I’m 

Crispy Roasted Cabbage

Crispy Roasted Cabbage

Well, here we are, nearly the middle of January and I’m just getting back up (very slowly) to speed. I’ve been down with a pretty bad bug for several weeks. I know what you’re thinking, because I was thinking the same thing, but I did 

Marzipan Cookies {Vegan, Gluten Free}

Marzipan Cookies {Vegan, Gluten Free}

I’m genuinely flummoxed at gluten-free baking, and to be quite honest, I’m a huge fan of gluten, so it’s not generally something I go out of my way to avoid. But I do have a lot of friends with celiac, so it’s something I, at 

Pumpkin Spiced Overnight Oats

Pumpkin Spiced Overnight Oats

It’s fall, and that means we’re all craving comfort food. There’s not much more comforting than a big old bowl of oats, but if you add to that the warming spices of cinnamon, cloves, nutmeg, ginger, and some maple syrup, it’s like a sweater for 

Vegan, Gluten-Free Buckwheat Pancakes

Vegan, Gluten-Free Buckwheat Pancakes

If there’s one thing that I’ve learned from the  release of my most recent cookbook, Vegan Baking Made Easy, is that most people equate the word “vegan” with “healthy.” I totally get why this is. We assume if something is made from plants, it’s going 

Gluten Free Brownies

Gluten Free Brownies

I feel like I’m up for the challenge of veganizing pretty much anything. I mean, I’ll at least give it a shot. Sometimes it’s an epic fail, but more often than not, I’m pretty impressed at how I can recreate a dish using no butter, 

Red Lentil Fritters {Vegan, Gluten-Free}

Red Lentil Fritters {Vegan, Gluten-Free}

Pandemic cravings are weird. I think we can blame a lot of them on restrictions; like how I’m dying for an IKEA hot dog, because IKEA is closed, and hot dogs are simply not available. I can’t have it, therefore I want it. Real bad. 

Harissa Brownies {Vegan, Gluten-Free}

Harissa Brownies {Vegan, Gluten-Free}

I mean, if there’s one thing I love, it’s mixing the savoury with the sweet. It’s fun to put ingredients in a dessert that you’d think have no right being there, and yet turn out to taste so good. A few months ago, I stumbled 

Chickpea Fries {Vegan}

Chickpea Fries {Vegan}

What foods are you really missing in this pandemic? I miss Cartem’s donuts, of course. I miss the truffle fries at Lift or at Joey’s, which I usually share with my BFF and a side of gossip. I miss trying out new-to-me places. One of