Tag: aquafabulous

Pumpkin Snickerdoodles {Vegan}

Pumpkin Snickerdoodles {Vegan}

Insert basic joke here. Starbucks released their Pumpkin Spiced Lattes a full half-month earlier than usual, and yesterday I was in the liquor store and discovered a host of pumpkin-spiced liquors. Yup, seems like everything is coming up pumpkin spiced these days. But here’s the 

Vegan Peanut Butter Mousse #Aquafaba

Vegan Peanut Butter Mousse #Aquafaba

Bean juice! It never fails to amaze me. Yup, even after writing an entire cookbook about it, every single time I whip some up in my stand mixer, it still feels like a miracle that I can make meringue with a waste product. Okay! So 

Amaretti Cookies {Vegan}

Amaretti Cookies {Vegan}

This is my second cookie recipe this week, both of which feature aquafaba. When I was doing research for this recipe, I had to go a bit further afield–Commercial Drive to be exact. I hadn’t had amaretti cookies in quite some time. They may not 

Coconut Macaroons {Vegan & Gluten-Free}

Coconut Macaroons {Vegan & Gluten-Free}

Gentle reader, please permit me to start with a bit of a rant. There are two words that are very similar, but describe two very different cookies. The first, macaroons (two o’s) describe coconut-based cookies that are relatively simple to make. The second, macarons (one 

Vegan Mayo {Aquafaba}

Vegan Mayo {Aquafaba}

If there’s a world with no mayo in it, I don’t want to live there. Creamy, drippy, luscious… it’s the perfect topping for burger, or for dressing a salad. I also like to use it as a dip–yam fries love this stuff, and polenta fries 

Banoffee Pie In a Jar {Vegan}

Banoffee Pie In a Jar {Vegan}

I only had Banoffee Pie for the first time quite recently. I think I had it at Chewie’s, which does a pretty great version, considering it’s a NOLA-inspired restaurant. You see, Banoffee is quite a British dessert; it’s a mix of bananas, pastry cream and 

Aquafabulous! Roasted Carrot Dip

Aquafabulous! Roasted Carrot Dip

It’s officially fall! So, yeah. I’m not super happy about that. In my ideal world, summer would last forever. There is something kinda wonderful about breaking out my favorite cozy scarf again, though. The beginning of fall means that my kitchen is now actually cool 

Vegan Aquafaba Chocolate Mousse: Colab with Two Market Girls

Vegan Aquafaba Chocolate Mousse: Colab with Two Market Girls

Last month, I had to go to Toronto to speak at a conference. I had discovered the Two Market Girls’ YouTube channel a while back, and got in contact with them. Like me, they were doing vegan recipes in Canada, and I thought it would 

Making Vegan Aquafaba Chocolate Mousse on CTV Morning Live

Making Vegan Aquafaba Chocolate Mousse on CTV Morning Live

More media coverage! Watch me making Vegan Aquafaba Chocolate Mousse with Keri Adams on CTV Live. Now with 40% more jazz hands! Original air date: August 7, 2017.

Making Vegan S’mores on Global TV

Making Vegan S’mores on Global TV

Yesterday, I got to do a cooking demo on the Global Noon News. Here’s the video:   And here’s the full recipe.