Vegan Smash Tacos

Vegan Smash Tacos

Here’s something you maybe didn’t know about me: I lived in Newfoundland for a big chunk of my life. It’s true! While I was born in Vancouver, and I lived here till I was 12, the summer I turned 13, my mom, dad, my brother 

Vegan Crêpes

Vegan Crêpes

Sometimes, the universe just wants you to make some damn crêpes. It started back in the fall when I got a new crêpe pan. I’d had one for ages, but it was teflon-coated, and I’m trying to move anything teflon out of my kitchen. I 

Walnut Hummus

Walnut Hummus

Well, folks, it’s time to face the music and get back to reality. After a fun summer off, it’s time to head back to school this week, and events are starting to ramp up again as well! I got to attend a really fun event 

Vegan Eats in Edmonton (#YEG)

Vegan Eats in Edmonton (#YEG)

Eating and travelling are probably two of my most favourite things. Travel is something I’ve not done in a very, very long time, at least not in a significant way. I’ve done lots of road trips in the past four years, but between the pandemic 

Vegan S’Mores Cookies

Vegan S’Mores Cookies

Have you tried Crumbl Cookies yet? If you live in Canada, there’s a pretty good chance that you haven’t. Crumbl is an American chain, and they make and sell these huge, gourmet cookies. I have a Nexus card and that facilitates me being able to 

Beet Tartare {Vegan}

Beet Tartare {Vegan}

This recipe is un-beet-levable! It’s just one tiny letter, but it makes a big difference–this is my vegan version of beef tartare. In case you’re not familiar with what beef tartare is, let me beet you to the punch. It’s a popular French dish you’ll 

Patatas Bravas

Patatas Bravas

There’s a tiny little tapas place here in the West End of Vancouver that I have long adored. It’s called Espana and it’s on Denman Street. It’s a tiny little alley way bar, with just a few seats, but It’s become a fixture in the 

This One Ingredient Will Make Your Chocolate Chip Cookies Better

This One Ingredient Will Make Your Chocolate Chip Cookies Better

Okay, okay, I know my subject for today’s blog post sounds like click bait, but stick with me folks! I’ve long been a fan of the sweet/savoury combo. For example, I always a put a little coffee in almost anything I make that has chocolate 

Orange Chocolate Cream Pie {Vegan}

Orange Chocolate Cream Pie {Vegan}

Well, it’s Mother’s Day this weekend, and you know the drill! Look, not to be a total downer here, but I’m not a fan of Mother’s Day. First of all, much like other “Hallmark Holidays,” Mother’s Day is a made-up day to sell cards and 

Asian-Inspired Noodle Salad

Asian-Inspired Noodle Salad

I’m a pretty big meal-prepper. I was more faithful when I had a full-time job out of necessity, but now that I’m back to being freelance, I still find it really important to have food ready to go in my fridge. The thing about me,