Tag: vegan food

What Kinds of Sugars Work with Aquafaba Meringue?

What Kinds of Sugars Work with Aquafaba Meringue?

A few months back, while I was working on my cookbook, I spent a day playing with different kinds of sugars. There are lots of folks out there (especially in the vegan community) that are trying to avoid sugar, or at least cut down on 

Vegan Egg Substitutes

Vegan Egg Substitutes

When I first started writing my cookbook, I got pretty deep into the whole vegan egg substitutes scene. Oh, yeah, it’s a scene. So, here’s the thing about eggs: you might think of them as those little protein bombs that you eat for breakfast (and 

Aquafabulous!: 100+ Egg-Free Vegan Recipes Using Aquafaba (Bean Water)

Aquafabulous!: 100+ Egg-Free Vegan Recipes Using Aquafaba (Bean Water)

After a year of hard work, my cookbook has been published! Yup, my cookbook, Aquafabulous!: 100+ Egg-Free Vegan Recipes Using Aquafaba is now in bookstores! You can also order it from Amazon.ca or Amazon.com and Chapters-Indigo. Aquafabulous! has 125 recipes featuring Aquafaba, and here’s a little 

Vegan Matcha Meringues #aquafaba

Vegan Matcha Meringues #aquafaba

So… this Aquafaba stuff. You’d think that I’d completed experimenting with it while I was writing my cookbook, but it turns out I’m still discovering new ways to use it. I did quite a bit of experimenting with concentrating AF while researching the book. I 

Aquafaba: Vegan Meringue

Aquafaba: Vegan Meringue

A couple weeks back, my dear friend Jenn added me to a facebook group called Vegan Meringue: Hits and Misses. At first, I had no idea why, and then I became really intrigued. Regular readers to this blog will know that, while I’m not vegan,