Tag: easy vegan baking

White Chocolate, Pecan & Cranberry Oatmeal Cookies {Vegan}

White Chocolate, Pecan & Cranberry Oatmeal Cookies {Vegan}

It’s November! and World Vegan Day! I don’t know where the year has gone, but here we are smack dab in the middle of fall and starting to think about Christmas. One thing I like to do every year is bake batches of cookies (which 

Autumn Apple Cake  {Vegan}

Autumn Apple Cake {Vegan}

Well, it’s November. It gets dark at 5 pm and here in BC we appear to be living in some kind of environmental apocalypse. Large chunks of our province are currently under water, and any land routes in and out of the lower mainland have 

Marzipan Cookies {Vegan, Gluten Free}

Marzipan Cookies {Vegan, Gluten Free}

I’m genuinely flummoxed at gluten-free baking, and to be quite honest, I’m a huge fan of gluten, so it’s not generally something I go out of my way to avoid. But I do have a lot of friends with celiac, so it’s something I, at 

Vegan Baked Apple Cider Donuts

Vegan Baked Apple Cider Donuts

Oh hi, November! I’d be curious to know what different choices you’re making in your life as our second year of living through a global pandemic (remember when it was only going to be for a couple of weeks?) comes to a close? When Michael 

Vegan Baking Made Easy: Reverse Creaming

Vegan Baking Made Easy: Reverse Creaming

For the past few weeks, I’ve been sharing with you some of the lessons I learned while writing my latest cookbook, Vegan Baking Made Easy: 60 Fool-Proof Plant-Based Recipes, which will FINALLY be published next week!!! Woo-hoo!! Just to recap: Vegan Baking Substitutions The Creaming 

Vegan Baking Made Easy: Acid + Base

Vegan Baking Made Easy: Acid + Base

Oh hi there! Exciting news, the Kindle version of my new cookbook, Vegan Baking Made Easy, 60 Foolproof, Plant-Based Recipes is now available! The hard-copy version publishes August 10. Alright, now that I’ve completed my shameless shill, let’s get down to business! I am doing 

The Creaming Method

The Creaming Method

Hi, welcome to the second post in my series on vegan baking tips/tricks/hacks. My new cookbook, Vegan Baking Made Easy, 60 Fool-Proof, Plant-Based Recipes is going to be published August 10, 2021, and you can order pre-sales now (it’ll be delivered to you as soon 

Vegan Baking Substitutions

Vegan Baking Substitutions

To celebrate the publication of my second cookbook, Vegan Baking Made Easy: 60 Fool-Proof, Plant-Based Recipes (pre-order now, publication date August 10!), and also to share a little of what I’ve learned on  my vegan baking journey with you, I’m going to do a series 

Introducing: Vegan Baking Made Easy

Introducing: Vegan Baking Made Easy

BIG ANNOUNCEMENT! Ladies and Gentlemen, may I present Cookbook Number Two! Vegan Baking Made Easy, 60 Foolproof, Plant-Based Recipes is now available by Rockridge Press. Order your copy here.  Vegan Baking Made Easy follows up my first cookbook, Aquafabulous! 100+ Egg-Free Vegan Recipes using Aquafaba