Rhubarb Frangipane Tart

Rhubarb Frangipane Tart

It feels like a lifetime since I travelled. Really, it was only 2018, but I had loose plans to go to Europe in 2020, and we all know what happened next. London… Paris… I miss these places. My friend Chantal, with whom I went to 

Blueberry Grunt {Vegan}

Blueberry Grunt {Vegan}

When I was 10, I drove with my parents across Canada for the first time. I should note, it was not my first time across Canada, I’d done that the year before, but we flew. We had friends in Newfoundland, and two years later, we’d 

Blueberry Mango Custard {Vegan}

Blueberry Mango Custard {Vegan}

If you ever come to my house and open any of my kitchen cupboards or fridge, you’ll likely not find a ton of room in any of them. Of course, some of them are dishes and cookware (as well as a growing cache of props 

Vegan Orange Cranberry Loaf

Vegan Orange Cranberry Loaf

Did you get a chance to catch The Wellness Show this past weekend? It’s been pretty amazing to start to feel like life is going back to some form of normal, which includes events again! I had a blast on stage making this vegan Orange 

Red Velvet Chocolates for Valentine’s Day {Vegan}

Red Velvet Chocolates for Valentine’s Day {Vegan}

Feb Holy yikes! Yeah, Valentine’s Day is just a few days away and your inspiration is as dry as the Sahara, am I right? Part of the problem of getting gifts for the same people year after year (birthday, Christmas, Mother’s Day, etc) is that 

Eggnog Nanaimo Bars {Vegan}

Eggnog Nanaimo Bars {Vegan}

Over here on the Pacific side of Canada, there’s a little town on Vancouver Island called Nanaimo. And that town is famous for a specific treat called–you guessed it–Nanaimo Bars. Why are they good? Oooooh so many reasons. If you’ve never had one, a Nanaimo 

Pistachio Panna Cotta

Pistachio Panna Cotta

Hello. We now return to regularly-schedule programming after a month or so of non-stop cookbooking. Okay, I reserve the right to still talk about the cookbook sometimes. I mean, getting a cookbook published is not an every day thing and deserves to be celebrated. But 

Coffee Jelly

Coffee Jelly

It’s been a hot summer. That’s meant we’re all trying to stay cool the best we possibly can, with what we have. In many places in the US, it’s standard to have air conditioning in your home and car, but here, it’s not always the 

Vegan Ice Cream Sandwiches

Vegan Ice Cream Sandwiches

It’s like someone flipped a switch, and suddenly it’s summer. This has been a long winter and spring. It’s been a looooong 17 months (feels like decades), but finally it’s starting to feel like we’re turning a corner. Case counts are down. Way down. People 

Vegan Ice Cream Bombe

Vegan Ice Cream Bombe

It’s almost Mother’s Day. Remember last year when in March and April and we felt terrible for all the people that had Covid birthdays? And then it was May and Mother’s Day, and we thought, “okay, just this year, next year everything will be back