It’s early morning as I type this, and I’m in bed with my laptop and the cat on one side and cup of coffee on the other.
No stories today. No origins or inspirations.
You see, I’m tired.
For me, January to July is a marathon. In that space of time, I teach 6 classes, and at the same time, I write and schedule hundreds of blog posts, tweets, Instagrams, Facebook posts, and then there’s the YouTube videos to film and publish.
It’s time for a rest.
I had this one last YouTube video that I published last week, so I’m sharing it with you today, and then I’m off to have some adventures (which, if I’m being honest, I will probably record and document and publish, because adventures = inspiration).
So, today’s recipe is a simple but super refreshing summer drink. It’s an iced tea inspired by the flavour of coconut.
If you love coconut water, you’ll love this recipe. It dances with flavours of coconut and ginger, perfect for a mid-afternoon pick-me-up.
Catch you on the flip-side!
Coconut Ginger Matcha Iced Tea
- 1 Coconut Ginger Matcha tea bag (from Four o’clock Tea)
- simple syrup to sweeten to taste
- coconut water