Boulevardier Cocktail
A take on a negroni, that uses bourbon in the place of gin.
Yield: 1 cocktail
Materials
- 1 oz bourbon
- 1 oz sweet red vermouth
- 1 oz Campari
Instructions
- In a large glass, place a handful of ice and pour the bourbon, vermouth and Campari over it.
- Stir well, about 20 times.
- Strain into a new glass (a pretty one) with one of those large ice cubes if you have it. Garnish with an orange twist and a maraschino cherry.